Home style cooking, that feeds your soul
DRINKS
$5
Monday – Friday 2pm -6pm
- 25 oz Budlight
- 25 oz Coorslight
- 16 oz Micheladas
-
Margaritas
Lime- Strawberry – Mango – Peach – Raspberry – Tamarindo
-
Gin or Voka Mix
Mix your spirit with anything you like
-
Jack and Coke
-
Martini House
Vodka or gin Martini
FOOD
Dine in Only /Bar Section Only Sorry Amigos NO Substitutions.
MONDAY - FRIDAY 2pm - 6pm
-
2 ENCHILADAS
CHEESE* CHICKEN* BEEF*
GREEN UPON REQUEST* -
TAQUITOS
FOUR CHICKEN FLAUTAS HALVED.
SIDES OF GUACAMOLE, PICO AND SOUR CREAM. -
QUESO FUNDIDO DELICIOUS!
JACK CHEESE GRILLED WITH ONIONS BELL PEPPERS, CHORIZO AND BACON.
SERVED WITH YOUR CHOICE OF CORN OR FLOUR (3) TORTILLAS ADD 3 MORE TORTILLAS FOR $1.49 -
QUESO FRIES
CREAMY QUESO DIP SMOTHERED ALL OVER OUR CRISPY FRIES AND MELTED JACK. TOPPED WITH PICO, GUACAMOLE & CREAMA.
ADD $3 FOR STEAK -
SUPER NACHOS
A BED OF CRISPY CHIPS TOPPED WITH BEANS, CHESSE, PICO, GUACAMOLE & SOUR CREAM.
BEEF* CHICKEN* PORK ADD $3 FOR STEAK -
2 CRISPY TACOS
CHICKEN* BEEF*
LETTUCE, CHEESE, TACO SAUCE -
QUESADILLA TRIANGLES
BEEF* CHICKEN* PORK* ADD $3 FOR STEAK
SIDES OF GUACAMOLE, PICO AND S.CREAM -
2 STREET STYLE TACOS
STEAK* PASTOR* CARNITAS* GRILLED CHICKEN
TOPPED WITH CILANTRO, ONION AND MILD SAUCE -
TORTA
CLASSIC MEXICAN SANDWICH WITH CARNITAS.
MAYO,LETTUCE, TOMATO, ONION & CHEESE. ADD $3 FOR STEAK
BREAKFAST
Served Saturday and Sunday - Open 8am
Offering the finest home-style Mex breakfast on this side of the California border! All breakfast Favorites.
HUEVOS & OMELETTES
HUEVOS CON MOLE RANCHERO
Two eggs any style over a handmade corn tortilla topped with mole sauce and melted Jack cheese.
MACHACA CON HUEVO
Scrambled eggs with your choice of shredded beef or carnitas topped with pico de gallo.
BREAKFAST SUPER BURRITO
Large tortilla stuffed with egg, bacon, potato, rice, beans, chipotle lime crema, pico de gallo and cheese.
BREAKFAST SCRAMBLER
Scrambled eggs with chorizo sausage, sweet bell peppers and onion topped with melted cheese, sour cream and pico de gallo.
CHILAQUILES
Crunchy tortilla squares in our own spicy sauce topped with onion, melted Jack and Mexican cheese.
HUEVOS DIVORCIADOS
Two eggs separated, one topped with green sauce and the other with mole sauce .
HUEVOS CON CHORIZO
Two scrambled eggs mixed with house made chorizo.
HUEVOS CON NOPALES
Scramble eggs with pico de gallo and nopales.
CALIFORNIA OMELETTE
Stuffed with bacon, house made chorizo, grilled onions and melted Jack cheese.
POPEYE OMELETTE
Three egg omelet stuffed with diced ham, spinach and melted Jack cheese.
LA CABANA OMELETTE
Three egg omelet with grilled steak and onion, topped with mole sauce and melted Jack cheese.
VEGETARIAN OMELETTE
Farm fresh omelet stuffed with zucchini, onion, sweet peppers, spinach and mushrooms with melted Jack cheese.
CHILE VERDE OMELETTE
Three egg omelet stuffed with our delicious chile verde and melted Jack cheese on top.
HUEVOS RANCHEROS CON SALSA RANCHERA
Handmade corn tortilla topped with 2 over medium eggs and Salsa Ranchera, onion, tomato, bell pepper, jalapeno and melted cheese.
HUEVOS A CABALLO-STEAK & EGGS
Hand-cut Black Angus steak topped with two over-easy eggs with a side of guacamole and pico de gallo.
HUEVOS AL ALBANIL
Two over medium eggs on top our Chile Verde. Cotija cheese on top of the beans.
HUEVOS AL PASTOR
Two over medium eggs on top our marinated pastor. Cotija cheese on top of the whole Pinto beans.
FROM THE GRIDDLE
Served with a side of Mexican seasoned Cabana red potatoes and two eggs. Add bacon or chorizo sausage for an additional charge.
SHORT STACK
A short stack of grilled buttermilk pancakes.
YUCATAN-STYLE FRENCH TOAST
French baguette sliced, dipped in batter and sprinkled with toasted almonds.
APPETIZERS
THE FRESHEST GUACAMOLE IN CALI
Ripe avocados, vine ripe tomatoes, sweet Spanish onions and cilantro are cut and mashed several times per day!
PICO DE GALLO
Made fresh with diced tomato, onion and cilantro. Spice it up with jalapenos upon request.
JALAPENO POPPER
Six cream cheese stuffed mildly-flavored jalapenos served with a side of jalapeno cream sauce for dipping.
VERDE BEAN DIP
A nice alternative to our traditional bean dip with chile verde sauce and Mexican Cotija cheese.
FIESTA BEAN DIP
Served hot and made with refried beans, pico, guacamole, Cotija cheese, jalapenos and a dollop of sour cream.
CHILE CON QUESO
Our special blend of peppers, cheese and spices combine to create our locally famed dip.
CARNE ASADA FRIES
Guacamole, carne asada, chile con queso, sour cream, pico de gallo and, melted Monterey Jack cheese.
TAQUITOS
Jack cheese grilled with onion, sweet bell peppers, chorizo and bacon; served with your choice of corn or flour tortillas. Great for sharing!
FAJITA NACHOS
Our house-made chips covered in refried beans, Monterey Jack cheese, sautéed bell peppers and onions served with crema, guacamole, pico de gallo and your choice of steak or chicken.
SUPER NACHOS
Your choice of meat served over crispy tortillas with beans, cheese, pico de gallo, guacamole and crema, steak or carnitas, shrimp for an additional charge.
CABANA-O-NACHOS
The original sloppy nachos, house-made chips smothered in refried beans, Chile Con Queso, guacamole, crema and sliced jalapenos with your choice of meat; Beef chicken or pork. Add steak or carnitas, shrimp for an additional charge.
LA CABANA SAMPLER
A perfect platter for sharing with chicken quesadillas, Crispy Taquitos and Chicken Nachos. Served with guacamole, pico de gallo, sour cream, jalapenos and Chile Con Queso for dipping!
WINGS
Plump, juicy wings are lightly seasoned and cooked to perfection, served naked or dressed in your favorite sauce. Order a 6-pack, 12-pack or 24-pack case.
Choose your favorite sauce:
-Naked-Just lightly seasoned - Lemon Pepper-Sweet, tart flavor, -Chipotle BBQ-Sweet, smoky flavor – Buffalo Tangy and spicyEMPANIZADOS
One of our more popular offerings with 8 large, breaded prawns and our house-made cocktail sauce for you to make the perfect dunk.
ENSALADAS
Get any entree salad served in a giant, crispy shell!
FIESTA CHICKEN SALAD
Marinated chicken over our crisp leaf lettuce with bell peppers, onions, red cabbage, carrots, tomato, Cotija cheese and cucumber and served with your choice of dressing. Substitute chicken tenders or steak for an additional charge.
TACO SALAD
A giant, crispy shell layered with beans, your choice shredded beef, chicken or pork, and topped with green leaf lettuce, pico de gallo, guacamole, sour cream, cheese and taco sauce. Substitute steak or carnitas or shrimp for an additional charge.
SHRIMP SALAD
Marinated, grilled shrimp tossed in lime and nestled on crisp green leaf lettuce with bell peppers, onion, red cabbage, shredded carrot, diced tomato, Cotija cheese and cucumber.
MANGO CHICKEN SALAD
Citrus marinated chicken over green leaf lettuce with fresh mango salsa, avocado, red onions and queso fresco. Substitute steak or shrimp for an additional charge.
ROCKINDILLAS
Served with sour cream, pico de gallo and guacamole on the side.
FAJITA GRILLED ‘DILLA
Shrimp, steak or chicken sautéed with bell peppers, onions and tomatoes stuffed into a grilled flour tortilla with melted Monterey Jack cheese, chicken. Make it steak or carnitas or shrimp for an additional charge.
TACO SALAD
A giant, crispy shell layered with beans, your choice shredded beef, chicken or pork, and topped with green leaf lettuce, pico de gallo, guacamole, sour cream, cheese and taco sauce. Substitute steak or carnitas or shrimp for an additional charge.
MONTEREY ‘DILLA
Grilled flour tortilla stuffed with Monterey Jack cheese, shredded beef, chicken or pork. Make it steak or carnitas or shrimp for an additional charge.
CHIPOTLE ‘DILLA
Shrimp, steak or chicken sautéed in a smoky, spicy hot chipotle sauce and stuffed into a grilled flour tortilla with Monterey Jack cheese. Chicken. Make it steak or carnitas or shrimp for an additional charge.
SURF & TURF-A-’DILLA
Four giant grilled flour tortilla triangles filled with steak, shrimp, Monterey Jack cheese and pico de gallo.
BURGER & TORTAS
Tortas and sandwiches come with Cabana seasoned fries or substitute a side salad.
BIG CHEESEBURGER
Our gourmet bun stuffed with a 1/3 lb. burger topped with cheese, lettuce, tomato and onion (grilled onions upon request). Add bacon and Add avocado for an additional charge.
MEXI-PHILLY TORTA
Mouthwatering Mexican style Philly steak fajitas with grilled bell peppers, double queso and onion, also available with grilled chicken.
CARNE ASADA TORTA
Hand cut steak with beans, avocado, chipotle lime crema, and shredded cheese on a ciabatta.
GRILLED CHICKEN TORTA
With spicy chipotle lime crema, lettuce, tomato and sliced red onion on a ciabatta. Substitute chicken tenders.
CARNITAS TORTA
Mexican pulled pork with lettuce, avocado, onion, tomato, taco sauce and Cotija cheese on ciabatta.
COCTELES
CAMPECHANA
Mexican style octopus and shrimp cocktail topped with fresh sliced avocado, served hot or cold. Small Double.
LEVANTA MUERTOS
Octopus, scallops, shrimp and squid topped with avocado. May order hot or cold (This one is an aphrodisiac).
TSUNAMI
A combination of ceviche and shrimp topped with avocado, served cold.
MAREMOTO
Delicious octopus and sea scallops in perfect harmony loaded with avocado. Definitely a must have!
AGUACHILES
Pickled shrimp marinated in hot spices with onion, green jalapenos, cucumber and fresh lime juice. Topped with fresh sliced avocado.
COCTEL DE CAMARON
Loaded Mexican style shrimp cocktail topped with avocado, served hot or cold. Small Double.
MINI TOSTADAS
Your choice of four De Camaron or De Ceviche, topped with avocado.
CEVICHE DE PESCADO
Tangy and delightful pickled raw fish marinated in lime and spices, topped with avocado.
PULPO AGUACHILES
Pickled octopus marinated in hot spices with onion, green jalapenos, cucumber and fresh lime juice. Topped with fresh sliced avocado.
SOUPS
CALDO DE CAMARON
Seasoned shrimp soup with rice and fresh vegetables.
CALDO DE ENDIABLADO
Seasoned shrimp and fish soup, vegetables and jalapeno.
CALDO DE PESCADO
Seasoned fish soup with vegetables.
CALDO DE MARISCOS
A delicious medley of octopus, mussels, shrimp, fish, squid and scallops with vegetables makes this the mother of all soups.
MENUDO
Join us every Saturday and Sunday for La Cabana’s authentic pancita. Made with tripe in a flavorful broth with red chili peppers, lime, chopped with onion, chopped cilantro and crushed oregano. Medium,
Large bowl.
COMBINATION PLATES
Mix ‘n match any of your favorites and create the perfect combination! Served with rice and beans, or substitute for a salad. Green sauce is available upon request.
CHOOSE THE NUMBER OF ITEMS:
• Single Plate
• Double Plate
• Triple Plate
TACO
Your choice of crispy shredded beef or chicken tacos; or our soft shredded beef, chicken, steak, pork, or carnitas. Try our fish or shrimp tacos for an additional charge.
SOPE
Shredded beef, carnitas, chicken, pork or steak.
TOSTADA
Shredded beef, chicken, or pork. Make it steak or carnitas for an additional charge.
QUESADILLA
With Monterey Jack cheese, add your favorite protein for an additional charge.
THE FANTASTIC 5
Mix and match five of your favorites with all the fixings.
FLAUTAS
2 shredded beef or chicken.
PORK TAMALE
Topped with mole and Jack cheese.
CHILE RELLENO
A sweet, mild pepper stuffed with cheese, battered and topped with mole sauce and cheese.
ENCHILADA
Shredded beef, chicken, pork or cheese.
MINI BURRITO
Stuffed with rice, beans, choice of meat, cheese and lettuce. Topped with guacamole and sour cream. Substitute steak, fish, shrimp or carnitas for an additional charge.
EL COMBO PERFECTO (The Perfect Combo)
Chicken Enchilada, Chile Relleno, Crispy Beef Taco.
LUNCH **Lunch plates served Monday through Friday 11am - 4pm**
SEAFOOD PARADISE
Seafood platters served with a side of rice, beans and choice of tortillas.
CAMARONES EL AJO
Prawns sautéed in our house made garlic butter sauce, the perfect amount of garlic swimming in real butter.
CAMARONES RANCHEROS
Sautéed with fresh pico, bell peppers and our house made tomato ranchero sauce and a side of guacamole.
CAMARONES EMPANIZADOS
One of our more popular offerings with large, breaded prawns and our house made tartar sauce.
MARISCADA A LA VINAGRETA
Octopus, mussels, shrimp, scallops and squid tossed in tomato, cilantro, onion, celery, green jalapenos in a lime vinaigrette dressing with sliced avocado (without beans and rice).
CAMARONES A LA DIABLA
Prawns sautéed in our own spicy red sauce, your choice of medium, hot or extra hot.
CAMARONES A LA KORA
Prawns, grilled onions, fresh cucumber, spicy chili lime sauce, so delicious!
CAMARONES A LA JALAPEÑO
Sautéed prawns smothered with creamy, spicy jalapeno sauce.
FILETE DE PESCADO
Flaky, delicate tilapia prepared in your choice of garlic kissed, creamy jalapeno, spicy diabla or A La Kora.
MOJARRA ENTERA FRITA
Whole, fried tilapia fish served your way, garlic kissed, spicy diabla and naked, or veracruzana.
THE THREE AMIGOS
A feast of 12 prawns done up in Empanizados, Al Ajo and A la Diabla.
SPECIALTIES
These entrees are fantastico and served with your choice of flour or handmade corn tortillas with rice and beans on the side. Add a side of sour cream for only for an additional charge.
TACOS TAPATIOS ORIGINAL STREET TACOS
Pastor, carne asada, carnitas, grilled chicken, four soft tacos topped with chopped cilantro and sweet Spanish onions. This one comes with a side of juicy, whole pinto chorizo beans, radishes and sweet grilled onions.
POLLO A LA JALAPENO
Grilled, tender and juicy chicken breast topped with our spicy, house made jalapeno cream sauce.
CORONA DE TACOS
Eight original street style tacos: Pastor, asada, carnitas, chorizo, pollo asado, deshebrada, chopped cilantro and onion, radishes and grilled onion on the side (without rice and beans).
TEQUILA LIME PECHUGA ASADA
Marinated chicken breast is grilled with a sizzling tequila splash and topped with melted Jack cheese, sour cream, guacamole, pico de gallo all on a bed of flash-fried, crispy tortilla strips Add your favorite prawns for only for an additional charge.
SPICY STEAK RANCHERO
Seasoned, grilled diced Black Angus steak sautéed in our house made ranchero sauce and served with a side of guacamole.
STEAK & ONIONS-BISTEC ENCEBOLLADO
Our flavorful sirloin steak prepared with big cloves of garlic and topped with grilled sweet Spanish onions. Served with a side of guacamole and picot de gallon.
RAMSES’ FAVORITE! CARNE ASADA A LA CABANA
A hand-cut, Black Angus steak, seasoned and grilled to order and served with melted cheese enchilada and grilled sweet onion ring. Add your favorite prawns for an additional charge.
PLATO AL PASTOR
Strips of pork that have been marinated with a blend of citrus and spices served with a melted cheese enchilada sweet grilled onion, whole beans with sides of guacamole salsa, cilantro and onion.
BEVERAGES
FOUNTAIN DRINKS
(Coca Cola, Diet Coke, Fanta, Mr. Pibb, Sprite, Hi-C)
COFFEE, ICED TEAMEXICAN BOTTLED COKE
JARRITOS ASSORTED FLAVORS
SHIRLEY TEMPLE
FLAVORED ICED TEA
(Peach, Mango, Cranberry and Strawberry)
HOUSE MADE
(Sorry no refills)
TAMARINDO
A refreshing agua fresca made from tamarinds.
HORCHATA
Flavorful, healthful and made from long grain rice, milk, vanilla and cinnamon sticks.
100% ORANGE JUICE
MEXICAN HOT CHOCOLATE
COCKTAIL MENU
HAPPY HOUR MONDAY-FRIDAY DRINK SPECIAL ONLY
FROM 2-6PM IN OUR BAR AREA ONLY
MARGARITAS
TOP SHELF RITA
Top Shelf Gold and Orange Liqueur, fresh squeezed lime juice, Sweet & Sour; served on the rocks.
STRAWBERRY RITA
Strawberries, Silver Tequila, Triple Sec, Sweet & Sour.
MANGO RITA
Mango, Silver Tequila, Triple Sec, Sweet & Sour.
CLASSIC RITA
Silver Tequila, Triple Sec, Sweet & Sour; served in the rocks or blended.
(Make the classic a Grande)TAMARINDO RITA
Tamarindo Fruit, Silver Tequila, Triple Sec, Sweet & Sour.
BLUE EYES RITA
Blue Curacao, Sweet & Sour with Silver Tequila.
GREEN EYES RITA
Melon Midori, Reposado Tequila, Sweet & Sour.
COCKTAILS
WASHINGTON APPLE
Crown Royal, Apple Pucker and Cranberry juice.
“X” EFFECT
Malibu Pineapple, Midori Melon, Peach Schnapps, Pineapple juice and Sprite.
TEQUILA SUNRISE
Cuervo Gold, Fresh Squeezed Orange Juice and Grenadine over ice.
ADIOS
Gin, Vodka, Rum, Tequila, Triple Sec, Blue Curacao and a splash of Sprite.
SCOOBIE SNACK
Malibu Rum, Creme de Banana, Midori, Pineapple juice and Whipped Cream.
STRAWBERRY PINA COLADA
Malibu Rum, Coconut Milk, Strawberry Swirl, Pineapple juice and Whipped Cream.
MOJITO
Fresh Mint, Simple Syrup, Rum and Lime juice.
SANGRIA
Red Wine, Triple Sec, Brandy, Orange Juice and a blend of Citrus juices.
RUMCHATA
Rum Cinnamon Whiskey, shaken over our house-made Horchata.
WINE
WASHINGTON APPLE
Crown Royal, Apple Pucker and Cranberry juice.
MARTINIS
LEMON DROP TINI
APPLE TINI
COSMO TINI
BEER
BOTTLED BEERS
Corona, Corona Light, Pacifico, Heineken, Stella, Sierra Nevada, Bohemia, Victoria, Sol, Modelo, Dos Equis, Negra Modelo
DRAFT BEERS
Bud Light, Coors Light
Dos XX, Modelo, Negra Modelo, CoronaMICHELADA AKA RED BEER
Your choice of Beer made into the perfect Michelada.
A LA CARTA
Everything in this section is sold separately.
BEANS OR RICE
An order of La Cabana beans or rice.
FLAUTA (2)
Choice of shredded beef or chicken on a bed of lettuce with guacamole, pico de gallo, sour cream, cheese and taco sauce.
SOFT TACO
Choice of shredded beef or chicken on a bed of lettuce with guacamole, pico de gallo, sour cream, cheese and taco sauce.
CRISPY TACO
Choice of shredded beef or chicken on a bed of lettuce with guacamole, pico de gallo, sour cream, cheese and taco sauce.
CARNE ASADA OR CARNITAS TACO
Handmade corn tortillas topped with pico de gallo.
FISH TACO
Battered fish with a handmade corn tortilla topped with purple cabbage, pico de gallo, taco sauce and house made tartar sauce.
MINI ROCKIN’DILLA
Corn or flour tortilla stuffed with cheese, add choice of beef, chicken, pork or steak for an additional charge.
SHRIMP TACO
Grilled shrimp in a handmade corn tortilla topped with purple cabbage, taco sauce and pico de gallo.
PORK TAMALE
Topped with mole sauce and Jack cheese.
ENCHILADA
Choice of shredded beef, chicken or pork topped with mole sauce and Jack cheese.
CHILE RELLENO
Makes a fantastic side! Egg battered mild pepper stuffed with cheese and topped with mole sauce and Jack cheese.
SOPE
Soft corn patty layered with beans and choice of shredded beef, chicken or pork topped with lettuce, guacamole, pico de gallo, sour cream, cheese and taco sauce. Make it steak carnitas, fish or shrimp for an additional charge.
MINI BURRITO
Stuffed with rice, beans, choice of meat, cheese and lettuce. Topped with guacamole and sour cream, substitute steak or carnitas. Fish or shrimp.
MINI BREAKFAST BURRITO
Flour tortilla stuffed with egg, bacon, potato, rice, beans and cheese.
BASKET-O-FRIES
Seasoned fries with La Cabana seasoning.
AVOCADO TOSTADA
Large flat crispy shell layered with beans and choice of meat. Topped with lettuce, pico de gallo, slices of fresh avocado, sour cream, cheese and taco sauce.
BURRITOS
HOME OF THE SUPER BURRITO
Traditional goodness wrapped in a fresh tortilla! Make it a Super Burrito with added guacamole, sour cream and lettuce for an additional charge. Make it any burrito a ‘Moe-ha-doe’ for an additional charge. Choose from out of three signature sauces: red mole sauce, green tomatillo sauce or creamy, spicy jalapeno sauce! (Topped with melted cheese)
**MAKE ANY BURRITO A CHIMICHANGA FOR AN ADDITIONAL CHARGE!**
BURRITO
A large flour tortilla layered with beans, rice, your choice of shredded beef, shredded chicken or chile verde and Jack cheese, rolled to make a perfect burrito!
STEAK BURRITO
Juicy Certified Angus steak grilled to order, rice, beans and cheese. Double the steak for an additional charge.
PASTOR BURRITO
Strips of delicious pork in a blend of citrus and spices, whole beans, rice, pico de gallo and Jack cheese.
CARNITAS BURRITO
Slow braised pulled pork with rice, beans and cheese makes this one unforgettable. Double the carnitas for an additional charge.
FISH BURRITO
Delicate, flaky, Tilapia fillet with rice, beans and cheese. Add pico de gallo for an additional charge.
BURRITO BOWL
Marinated grilled chicken with whole beans, house salad, sour cream, pico de gallo, guacamole, sweet corn, cotija cheese, crunchy tortilla strips and roasted tomatillo sauce. Substitute steak, carnitas, shrimp or fish for an additional charge.
SURF & TURF BURRITO
Large, marinated gulf shrimp, tender steak, rice and beans topped with melted cheese and our house made pico de gallo.
SHRIMP BURRITO
Filled with gulf shrimp, rice, beans and cheese. Add pico de gallo for an additional charge.
VEGETARIAN BURRITO
Stuffed with beans, rice, mushrooms, zucchini, cheese, grilled onions and bell peppers.
FAMOUS FAJITAS
Our delicious fajitas are made to order with bell peppers, grilled onions, tomato, and our secret fajitas sauce. Served with sides of sour cream, cheese, guacamole, and your choice of corn or flour tortillas.
CHICKEN | STEAK SHRIMP | CARNITAS | MIXTAS | VEGETARIAN
SURF & TURF FAJITAS
Strips of Black Angus carne asada and 8 large prawns (makes this fajita a must have!).
DRINKS
$5
Monday – Friday 2pm -6pm
- 25 oz Budlight
- 25 oz Coorslight
- 16 oz Micheladas
-
Margaritas
Lime- Strawberry – Mango – Peach – Raspberry – Tamarindo
-
Gin or Voka Mix
Mix your spirit with anything you like
-
Jack and Coke
-
Martini House
Vodka or gin Martini
FOOD
Dine in Only /Bar Section Only Sorry Amigos NO Substitutions.
MONDAY - FRIDAY 2pm - 6pm
-
2 ENCHILADAS
CHEESE* CHICKEN* BEEF*
GREEN UPON REQUEST* -
TAQUITOS
FOUR CHICKEN FLAUTAS HALVED.
SIDES OF GUACAMOLE, PICO AND SOUR CREAM. -
QUESO FUNDIDO DELICIOUS!
JACK CHEESE GRILLED WITH ONIONS BELL PEPPERS, CHORIZO AND BACON.
SERVED WITH YOUR CHOICE OF CORN OR FLOUR (3) TORTILLAS ADD 3 MORE TORTILLAS FOR $1.49 -
QUESO FRIES
CREAMY QUESO DIP SMOTHERED ALL OVER OUR CRISPY FRIES AND MELTED JACK. TOPPED WITH PICO, GUACAMOLE & CREAMA.
ADD $3 FOR STEAK -
SUPER NACHOS
A BED OF CRISPY CHIPS TOPPED WITH BEANS, CHESSE, PICO, GUACAMOLE & SOUR CREAM.
BEEF* CHICKEN* PORK ADD $3 FOR STEAK -
2 CRISPY TACOS
CHICKEN* BEEF*
LETTUCE, CHEESE, TACO SAUCE -
QUESADILLA TRIANGLES
BEEF* CHICKEN* PORK* ADD $3 FOR STEAK
SIDES OF GUACAMOLE, PICO AND S.CREAM -
2 STREET STYLE TACOS
STEAK* PASTOR* CARNITAS* GRILLED CHICKEN
TOPPED WITH CILANTRO, ONION AND MILD SAUCE -
TORTA
CLASSIC MEXICAN SANDWICH WITH CARNITAS.
MAYO,LETTUCE, TOMATO, ONION & CHEESE. ADD $3 FOR STEAK
BREAKFAST
Served Saturday and Sunday - Open 8am
Offering the finest home-style Mex breakfast on this side of the California border! All breakfast Favorites.
HUEVOS & OMELETTES
HUEVOS CON MOLE RANCHERO
Two eggs any style over a handmade corn tortilla topped with mole sauce and melted Jack cheese.
MACHACA CON HUEVO
Scrambled eggs with your choice of shredded beef or carnitas topped with pico de gallo.
BREAKFAST SUPER BURRITO
Large tortilla stuffed with egg, bacon, potato, rice, beans, chipotle lime crema, pico de gallo and cheese.
BREAKFAST SCRAMBLER
Scrambled eggs with chorizo sausage, sweet bell peppers and onion topped with melted cheese, sour cream and pico de gallo.
CHILAQUILES
Crunchy tortilla squares in our own spicy sauce topped with onion, melted Jack and Mexican cheese.
HUEVOS DIVORCIADOS
Two eggs separated, one topped with green sauce and the other with mole sauce .
HUEVOS CON CHORIZO
Two scrambled eggs mixed with house made chorizo.
HUEVOS CON NOPALES
Scramble eggs with pico de gallo and nopales.
CALIFORNIA OMELETTE
Stuffed with bacon, house made chorizo, grilled onions and melted Jack cheese.
POPEYE OMELETTE
Three egg omelet stuffed with diced ham, spinach and melted Jack cheese.
LA CABANA OMELETTE
Three egg omelet with grilled steak and onion, topped with mole sauce and melted Jack cheese.
VEGETARIAN OMELETTE
Farm fresh omelet stuffed with zucchini, onion, sweet peppers, spinach and mushrooms with melted Jack cheese.
CHILE VERDE OMELETTE
Three egg omelet stuffed with our delicious chile verde and melted Jack cheese on top.
HUEVOS RANCHEROS CON SALSA RANCHERA
Handmade corn tortilla topped with 2 over medium eggs and Salsa Ranchera, onion, tomato, bell pepper, jalapeno and melted cheese.
HUEVOS A CABALLO-STEAK & EGGS
Hand-cut Black Angus steak topped with two over-easy eggs with a side of guacamole and pico de gallo.
HUEVOS AL ALBANIL
Two over medium eggs on top our Chile Verde. Cotija cheese on top of the beans.
HUEVOS AL PASTOR
Two over medium eggs on top our marinated pastor. Cotija cheese on top of the whole Pinto beans.
FROM THE GRIDDLE
Served with a side of Mexican seasoned Cabana red potatoes and two eggs. Add bacon or chorizo sausage for an additional charge.
SHORT STACK
A short stack of grilled buttermilk pancakes.
YUCATAN-STYLE FRENCH TOAST
French baguette sliced, dipped in batter and sprinkled with toasted almonds.
APPETIZERS
THE FRESHEST GUACAMOLE IN CALI
Ripe avocados, vine ripe tomatoes, sweet Spanish onions and cilantro are cut and mashed several times per day!
PICO DE GALLO
Made fresh with diced tomato, onion and cilantro. Spice it up with jalapenos upon request.
JALAPENO POPPER
Six cream cheese stuffed mildly-flavored jalapenos served with a side of jalapeno cream sauce for dipping.
VERDE BEAN DIP
A nice alternative to our traditional bean dip with chile verde sauce and Mexican Cotija cheese.
FIESTA BEAN DIP
Served hot and made with refried beans, pico, guacamole, Cotija cheese, jalapenos and a dollop of sour cream.
CHILE CON QUESO
Our special blend of peppers, cheese and spices combine to create our locally famed dip.
CARNE ASADA FRIES
Guacamole, carne asada, chile con queso, sour cream, pico de gallo and, melted Monterey Jack cheese.
TAQUITOS
Jack cheese grilled with onion, sweet bell peppers, chorizo and bacon; served with your choice of corn or flour tortillas. Great for sharing!
FAJITA NACHOS
Our house-made chips covered in refried beans, Monterey Jack cheese, sautéed bell peppers and onions served with crema, guacamole, pico de gallo and your choice of steak or chicken.
SUPER NACHOS
Your choice of meat served over crispy tortillas with beans, cheese, pico de gallo, guacamole and crema, steak or carnitas, shrimp for an additional charge.
CABANA-O-NACHOS
The original sloppy nachos, house-made chips smothered in refried beans, Chile Con Queso, guacamole, crema and sliced jalapenos with your choice of meat; Beef chicken or pork. Add steak or carnitas, shrimp for an additional charge.
LA CABANA SAMPLER
A perfect platter for sharing with chicken quesadillas, Crispy Taquitos and Chicken Nachos. Served with guacamole, pico de gallo, sour cream, jalapenos and Chile Con Queso for dipping!
WINGS
Plump, juicy wings are lightly seasoned and cooked to perfection, served naked or dressed in your favorite sauce. Order a 6-pack, 12-pack or 24-pack case.
Choose your favorite sauce:
-Naked-Just lightly seasoned - Lemon Pepper-Sweet, tart flavor, -Chipotle BBQ-Sweet, smoky flavor – Buffalo Tangy and spicyEMPANIZADOS
One of our more popular offerings with 8 large, breaded prawns and our house-made cocktail sauce for you to make the perfect dunk.
ENSALADAS
Get any entree salad served in a giant, crispy shell!
FIESTA CHICKEN SALAD
Marinated chicken over our crisp leaf lettuce with bell peppers, onions, red cabbage, carrots, tomato, Cotija cheese and cucumber and served with your choice of dressing. Substitute chicken tenders or steak for an additional charge.
TACO SALAD
A giant, crispy shell layered with beans, your choice shredded beef, chicken or pork, and topped with green leaf lettuce, pico de gallo, guacamole, sour cream, cheese and taco sauce. Substitute steak or carnitas or shrimp for an additional charge.
SHRIMP SALAD
Marinated, grilled shrimp tossed in lime and nestled on crisp green leaf lettuce with bell peppers, onion, red cabbage, shredded carrot, diced tomato, Cotija cheese and cucumber.
MANGO CHICKEN SALAD
Citrus marinated chicken over green leaf lettuce with fresh mango salsa, avocado, red onions and queso fresco. Substitute steak or shrimp for an additional charge.
ROCKINDILLAS
Served with sour cream, pico de gallo and guacamole on the side.
FAJITA GRILLED ‘DILLA
Shrimp, steak or chicken sautéed with bell peppers, onions and tomatoes stuffed into a grilled flour tortilla with melted Monterey Jack cheese, chicken. Make it steak or carnitas or shrimp for an additional charge.
TACO SALAD
A giant, crispy shell layered with beans, your choice shredded beef, chicken or pork, and topped with green leaf lettuce, pico de gallo, guacamole, sour cream, cheese and taco sauce. Substitute steak or carnitas or shrimp for an additional charge.
MONTEREY ‘DILLA
Grilled flour tortilla stuffed with Monterey Jack cheese, shredded beef, chicken or pork. Make it steak or carnitas or shrimp for an additional charge.
CHIPOTLE ‘DILLA
Shrimp, steak or chicken sautéed in a smoky, spicy hot chipotle sauce and stuffed into a grilled flour tortilla with Monterey Jack cheese. Chicken. Make it steak or carnitas or shrimp for an additional charge.
SURF & TURF-A-’DILLA
Four giant grilled flour tortilla triangles filled with steak, shrimp, Monterey Jack cheese and pico de gallo.
BURGER & TORTAS
Tortas and sandwiches come with Cabana seasoned fries or substitute a side salad.
BIG CHEESEBURGER
Our gourmet bun stuffed with a 1/3 lb. burger topped with cheese, lettuce, tomato and onion (grilled onions upon request). Add bacon and Add avocado for an additional charge.
MEXI-PHILLY TORTA
Mouthwatering Mexican style Philly steak fajitas with grilled bell peppers, double queso and onion, also available with grilled chicken.
CARNE ASADA TORTA
Hand cut steak with beans, avocado, chipotle lime crema, and shredded cheese on a ciabatta.
GRILLED CHICKEN TORTA
With spicy chipotle lime crema, lettuce, tomato and sliced red onion on a ciabatta. Substitute chicken tenders.
CARNITAS TORTA
Mexican pulled pork with lettuce, avocado, onion, tomato, taco sauce and Cotija cheese on ciabatta.
COCTELES
CAMPECHANA
Mexican style octopus and shrimp cocktail topped with fresh sliced avocado, served hot or cold. Small Double.
LEVANTA MUERTOS
Octopus, scallops, shrimp and squid topped with avocado. May order hot or cold (This one is an aphrodisiac).
TSUNAMI
A combination of ceviche and shrimp topped with avocado, served cold.
MAREMOTO
Delicious octopus and sea scallops in perfect harmony loaded with avocado. Definitely a must have!
AGUACHILES
Pickled shrimp marinated in hot spices with onion, green jalapenos, cucumber and fresh lime juice. Topped with fresh sliced avocado.
COCTEL DE CAMARON
Loaded Mexican style shrimp cocktail topped with avocado, served hot or cold. Small Double.
MINI TOSTADAS
Your choice of four De Camaron or De Ceviche, topped with avocado.
CEVICHE DE PESCADO
Tangy and delightful pickled raw fish marinated in lime and spices, topped with avocado.
PULPO AGUACHILES
Pickled octopus marinated in hot spices with onion, green jalapenos, cucumber and fresh lime juice. Topped with fresh sliced avocado.
SOUPS
CALDO DE CAMARON
Seasoned shrimp soup with rice and fresh vegetables.
CALDO DE ENDIABLADO
Seasoned shrimp and fish soup, vegetables and jalapeno.
CALDO DE PESCADO
Seasoned fish soup with vegetables.
CALDO DE MARISCOS
A delicious medley of octopus, mussels, shrimp, fish, squid and scallops with vegetables makes this the mother of all soups.
MENUDO
Join us every Saturday and Sunday for La Cabana’s authentic pancita. Made with tripe in a flavorful broth with red chili peppers, lime, chopped with onion, chopped cilantro and crushed oregano. Medium,
Large bowl.
COMBINATION PLATES
Mix ‘n match any of your favorites and create the perfect combination! Served with rice and beans, or substitute for a salad. Green sauce is available upon request.
CHOOSE THE NUMBER OF ITEMS:
• Single Plate
• Double Plate
• Triple Plate
TACO
Your choice of crispy shredded beef or chicken tacos; or our soft shredded beef, chicken, steak, pork, or carnitas. Try our fish or shrimp tacos for an additional charge.
SOPE
Shredded beef, carnitas, chicken, pork or steak.
TOSTADA
Shredded beef, chicken, or pork. Make it steak or carnitas for an additional charge.
QUESADILLA
With Monterey Jack cheese, add your favorite protein for an additional charge.
THE FANTASTIC 5
Mix and match five of your favorites with all the fixings.
FLAUTAS
2 shredded beef or chicken.
PORK TAMALE
Topped with mole and Jack cheese.
CHILE RELLENO
A sweet, mild pepper stuffed with cheese, battered and topped with mole sauce and cheese.
ENCHILADA
Shredded beef, chicken, pork or cheese.
MINI BURRITO
Stuffed with rice, beans, choice of meat, cheese and lettuce. Topped with guacamole and sour cream. Substitute steak, fish, shrimp or carnitas for an additional charge.
EL COMBO PERFECTO (The Perfect Combo)
Chicken Enchilada, Chile Relleno, Crispy Beef Taco.
LUNCH **Lunch plates served Monday through Friday 11am - 4pm**
SEAFOOD PARADISE
Seafood platters served with a side of rice, beans and choice of tortillas.
CAMARONES EL AJO
Prawns sautéed in our house made garlic butter sauce, the perfect amount of garlic swimming in real butter.
CAMARONES RANCHEROS
Sautéed with fresh pico, bell peppers and our house made tomato ranchero sauce and a side of guacamole.
CAMARONES EMPANIZADOS
One of our more popular offerings with large, breaded prawns and our house made tartar sauce.
MARISCADA A LA VINAGRETA
Octopus, mussels, shrimp, scallops and squid tossed in tomato, cilantro, onion, celery, green jalapenos in a lime vinaigrette dressing with sliced avocado (without beans and rice).
CAMARONES A LA DIABLA
Prawns sautéed in our own spicy red sauce, your choice of medium, hot or extra hot.
CAMARONES A LA KORA
Prawns, grilled onions, fresh cucumber, spicy chili lime sauce, so delicious!
CAMARONES A LA JALAPEÑO
Sautéed prawns smothered with creamy, spicy jalapeno sauce.
FILETE DE PESCADO
Flaky, delicate tilapia prepared in your choice of garlic kissed, creamy jalapeno, spicy diabla or A La Kora.
MOJARRA ENTERA FRITA
Whole, fried tilapia fish served your way, garlic kissed, spicy diabla and naked, or veracruzana.
THE THREE AMIGOS
A feast of 12 prawns done up in Empanizados, Al Ajo and A la Diabla.
SPECIALTIES
These entrees are fantastico and served with your choice of flour or handmade corn tortillas with rice and beans on the side. Add a side of sour cream for only for an additional charge.
TACOS TAPATIOS ORIGINAL STREET TACOS
Pastor, carne asada, carnitas, grilled chicken, four soft tacos topped with chopped cilantro and sweet Spanish onions. This one comes with a side of juicy, whole pinto chorizo beans, radishes and sweet grilled onions.
POLLO A LA JALAPENO
Grilled, tender and juicy chicken breast topped with our spicy, house made jalapeno cream sauce.
CORONA DE TACOS
Eight original street style tacos: Pastor, asada, carnitas, chorizo, pollo asado, deshebrada, chopped cilantro and onion, radishes and grilled onion on the side (without rice and beans).
TEQUILA LIME PECHUGA ASADA
Marinated chicken breast is grilled with a sizzling tequila splash and topped with melted Jack cheese, sour cream, guacamole, pico de gallo all on a bed of flash-fried, crispy tortilla strips Add your favorite prawns for only for an additional charge.
SPICY STEAK RANCHERO
Seasoned, grilled diced Black Angus steak sautéed in our house made ranchero sauce and served with a side of guacamole.
STEAK & ONIONS-BISTEC ENCEBOLLADO
Our flavorful sirloin steak prepared with big cloves of garlic and topped with grilled sweet Spanish onions. Served with a side of guacamole and picot de gallon.
RAMSES’ FAVORITE! CARNE ASADA A LA CABANA
A hand-cut, Black Angus steak, seasoned and grilled to order and served with melted cheese enchilada and grilled sweet onion ring. Add your favorite prawns for an additional charge.
PLATO AL PASTOR
Strips of pork that have been marinated with a blend of citrus and spices served with a melted cheese enchilada sweet grilled onion, whole beans with sides of guacamole salsa, cilantro and onion.
BEVERAGES
FOUNTAIN DRINKS
(Coca Cola, Diet Coke, Fanta, Mr. Pibb, Sprite, Hi-C)
COFFEE, ICED TEAMEXICAN BOTTLED COKE
JARRITOS ASSORTED FLAVORS
SHIRLEY TEMPLE
FLAVORED ICED TEA
(Peach, Mango, Cranberry and Strawberry)
HOUSE MADE
(Sorry no refills)
TAMARINDO
A refreshing agua fresca made from tamarinds.
HORCHATA
Flavorful, healthful and made from long grain rice, milk, vanilla and cinnamon sticks.
100% ORANGE JUICE
MEXICAN HOT CHOCOLATE
COCKTAIL MENU
HAPPY HOUR MONDAY-FRIDAY DRINK SPECIAL ONLY
FROM 2-6PM IN OUR BAR AREA ONLY
MARGARITAS
TOP SHELF RITA
Top Shelf Gold and Orange Liqueur, fresh squeezed lime juice, Sweet & Sour; served on the rocks.
STRAWBERRY RITA
Strawberries, Silver Tequila, Triple Sec, Sweet & Sour.
MANGO RITA
Mango, Silver Tequila, Triple Sec, Sweet & Sour.
CLASSIC RITA
Silver Tequila, Triple Sec, Sweet & Sour; served in the rocks or blended.
(Make the classic a Grande)TAMARINDO RITA
Tamarindo Fruit, Silver Tequila, Triple Sec, Sweet & Sour.
BLUE EYES RITA
Blue Curacao, Sweet & Sour with Silver Tequila.
GREEN EYES RITA
Melon Midori, Reposado Tequila, Sweet & Sour.
COCKTAILS
WASHINGTON APPLE
Crown Royal, Apple Pucker and Cranberry juice.
“X” EFFECT
Malibu Pineapple, Midori Melon, Peach Schnapps, Pineapple juice and Sprite.
TEQUILA SUNRISE
Cuervo Gold, Fresh Squeezed Orange Juice and Grenadine over ice.
ADIOS
Gin, Vodka, Rum, Tequila, Triple Sec, Blue Curacao and a splash of Sprite.
SCOOBIE SNACK
Malibu Rum, Creme de Banana, Midori, Pineapple juice and Whipped Cream.
STRAWBERRY PINA COLADA
Malibu Rum, Coconut Milk, Strawberry Swirl, Pineapple juice and Whipped Cream.
MOJITO
Fresh Mint, Simple Syrup, Rum and Lime juice.
SANGRIA
Red Wine, Triple Sec, Brandy, Orange Juice and a blend of Citrus juices.
RUMCHATA
Rum Cinnamon Whiskey, shaken over our house-made Horchata.
WINE
WASHINGTON APPLE
Crown Royal, Apple Pucker and Cranberry juice.
MARTINIS
LEMON DROP TINI
APPLE TINI
COSMO TINI
BEER
BOTTLED BEERS
Corona, Corona Light, Pacifico, Heineken, Stella, Sierra Nevada, Bohemia, Victoria, Sol, Modelo, Dos Equis, Negra Modelo
DRAFT BEERS
Bud Light, Coors Light
Dos XX, Modelo, Negra Modelo, CoronaMICHELADA AKA RED BEER
Your choice of Beer made into the perfect Michelada.
A LA CARTA
Everything in this section is sold separately.
BEANS OR RICE
An order of La Cabana beans or rice.
FLAUTA (2)
Choice of shredded beef or chicken on a bed of lettuce with guacamole, pico de gallo, sour cream, cheese and taco sauce.
SOFT TACO
Choice of shredded beef or chicken on a bed of lettuce with guacamole, pico de gallo, sour cream, cheese and taco sauce.
CRISPY TACO
Choice of shredded beef or chicken on a bed of lettuce with guacamole, pico de gallo, sour cream, cheese and taco sauce.
CARNE ASADA OR CARNITAS TACO
Handmade corn tortillas topped with pico de gallo.
FISH TACO
Battered fish with a handmade corn tortilla topped with purple cabbage, pico de gallo, taco sauce and house made tartar sauce.
MINI ROCKIN’DILLA
Corn or flour tortilla stuffed with cheese, add choice of beef, chicken, pork or steak for an additional charge.
SHRIMP TACO
Grilled shrimp in a handmade corn tortilla topped with purple cabbage, taco sauce and pico de gallo.
PORK TAMALE
Topped with mole sauce and Jack cheese.
ENCHILADA
Choice of shredded beef, chicken or pork topped with mole sauce and Jack cheese.
CHILE RELLENO
Makes a fantastic side! Egg battered mild pepper stuffed with cheese and topped with mole sauce and Jack cheese.
SOPE
Soft corn patty layered with beans and choice of shredded beef, chicken or pork topped with lettuce, guacamole, pico de gallo, sour cream, cheese and taco sauce. Make it steak carnitas, fish or shrimp for an additional charge.
MINI BURRITO
Stuffed with rice, beans, choice of meat, cheese and lettuce. Topped with guacamole and sour cream, substitute steak or carnitas. Fish or shrimp.
MINI BREAKFAST BURRITO
Flour tortilla stuffed with egg, bacon, potato, rice, beans and cheese.
BASKET-O-FRIES
Seasoned fries with La Cabana seasoning.
AVOCADO TOSTADA
Large flat crispy shell layered with beans and choice of meat. Topped with lettuce, pico de gallo, slices of fresh avocado, sour cream, cheese and taco sauce.
BURRITOS
HOME OF THE SUPER BURRITO
Traditional goodness wrapped in a fresh tortilla! Make it a Super Burrito with added guacamole, sour cream and lettuce for an additional charge. Make it any burrito a ‘Moe-ha-doe’ for an additional charge. Choose from out of three signature sauces: red mole sauce, green tomatillo sauce or creamy, spicy jalapeno sauce! (Topped with melted cheese)
**MAKE ANY BURRITO A CHIMICHANGA FOR AN ADDITIONAL CHARGE!**
BURRITO
A large flour tortilla layered with beans, rice, your choice of shredded beef, shredded chicken or chile verde and Jack cheese, rolled to make a perfect burrito!
STEAK BURRITO
Juicy Certified Angus steak grilled to order, rice, beans and cheese. Double the steak for an additional charge.
PASTOR BURRITO
Strips of delicious pork in a blend of citrus and spices, whole beans, rice, pico de gallo and Jack cheese.
CARNITAS BURRITO
Slow braised pulled pork with rice, beans and cheese makes this one unforgettable. Double the carnitas for an additional charge.
FISH BURRITO
Delicate, flaky, Tilapia fillet with rice, beans and cheese. Add pico de gallo for an additional charge.
BURRITO BOWL
Marinated grilled chicken with whole beans, house salad, sour cream, pico de gallo, guacamole, sweet corn, cotija cheese, crunchy tortilla strips and roasted tomatillo sauce. Substitute steak, carnitas, shrimp or fish for an additional charge.
SURF & TURF BURRITO
Large, marinated gulf shrimp, tender steak, rice and beans topped with melted cheese and our house made pico de gallo.
SHRIMP BURRITO
Filled with gulf shrimp, rice, beans and cheese. Add pico de gallo for an additional charge.
VEGETARIAN BURRITO
Stuffed with beans, rice, mushrooms, zucchini, cheese, grilled onions and bell peppers.
FAMOUS FAJITAS
Our delicious fajitas are made to order with bell peppers, grilled onions, tomato, and our secret fajitas sauce. Served with sides of sour cream, cheese, guacamole, and your choice of corn or flour tortillas.
CHICKEN | STEAK SHRIMP | CARNITAS | MIXTAS | VEGETARIAN
SURF & TURF FAJITAS
Strips of Black Angus carne asada and 8 large prawns (makes this fajita a must have!).
Friends and Family gathered here. We host small and large gatherings.
